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Working hand in hand with students, administration, and the broader Boston community, Real Food BC is dedicated to a few simple things: food equity, health, and powering a more sustainable future through community projects and educational events.

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Real Food, Real Conversations: Sustainable Agriculture and Environmental Justice

By Maddie Swanborn ’21 Professor Tara Pisani Gareau is an assistant professor of the practice and the Director of the Environmental Studies Program at BC. Her research interests include agroecology, sustainable food systems, conservation biological control, and pollination services. Tara is also our faculty advisor for Real Food, so she has shared a lot ofContinue reading “Real Food, Real Conversations: Sustainable Agriculture and Environmental Justice”

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